Current Location : 70118
Chef Nathanial Zimet serves up seasonal Contemporary Southern Cuisine at Boucherie along side craft cocktails and a rotating selection of beer and wines.
Monday5:30 PM - 9:30 PM Tuesday11:00 AM - 3:00 PM 5:30 PM - 9:30 PM Wednesday11:00 AM - 3:00 PM 5:30 PM - 9:30 PM Thursday11:00 AM - 3:00 PM 5:30 PM - 9:30 PM Friday11:00 AM - 3:00 PM 5:30 PM - 9:30 PM Saturday11:00 AM - 3:00 PM 5:30 PM - 9:30 PM Sunday10:30 AM - 2:30 PM