Oystercatchers

Hidden among a natural landscape, the new Oystercatchers draws those who seek tastes from the Gulf of Mexico. Stunning bay views and décor designed to complement the inherent beauty make this celebrated Tampa seafood restaurant a delight for the eyes as well as the palate. Indulge in the flavorful creations of Chef de Cuisine Adam Schaffer, who artfully blends the freshest catch with innovative touches, as only one born to the water can do.