Paradiso Restaurant

Modern and Traditional Italian Cuisine. Fine Dining! New Specialties are created along the years! as of October 2011 our Menu futures Gnocchi of Buffalo Ricotta with White Truffle from Alba, Cinnamon Rub Bison Steak, Chestnut Risotto, Basil Encrusted Domestic Lamb Rack, not to be miss is the table side Nitrogen Gelato flavour changes often.