Spatch Peri-Peri Grilled Chicken

Imagine discovering a flavor so bold that it changes the course of history. That is exactly what happened when Portuguese explorers first tasted Peri-Peri (African Bird's Eye Chili), having been lured by sweet whispers of fiery discovery. With a burst of lemon, a clove of garlic and a mix of secret spices, they created a living legend of marinade that warms bellies and hearts! Now, all our Spatch chickens are marinated in our special brand of this Peri-Peri sauce, in varying degrees of holy-smoking spicy to soul warming, and grilled over open flames until they are lip-smakingly Peri Peri good.