Current Location : 92651
Pirozzi’s passion for food and his quest to become certified became his way of life and prompted him to learn the cuisine from every region in Italy. He discovered regional secrets to impeccable pizza; mastered meat preparation, including the perfect veal saltimbocca and became versed in many different sauces.
Day | Opening | Closing |
---|---|---|
Mon-Sun | 11:30am | 10:00pm |