Braddock Bay Tavern & Grill

Surround yourself with Hilton's history, delectable cuisine, and an incredible view. Situated right on the edge of Lake Ontario, our restaurant was first constructed as an icehouse in 1865, then later became the old Braddock Bay Hotel. Today, we've taken care to preserve plenty of the building's historical beauty. See for yourself when you join us in our many-windowed dining room or our waterfront patio for a truly remarkable meal from a menu crafted by our French Executive Chef Gerard Jamgotchian. And with a daily happy hour, live music Saturdays, a Friday fish fry, and much more, there are so many ways you'll feel right at home here.