Brickhouse Cafe

The Brickhouse Cafe traces its pizza pies to a recipe handed down from several generations of family members. These days owner Vinny Marino keeps the recipe alive with everything from the Brickhouse Cafe Special (made with sausage, homemade meatballs, tomato sauce and ricotta cheese) to simple pies like pepperoni and barbecue chicken. The entrees are no different. No short cuts are taken when preparing our food. All day long, sauces simmer and doughs rise so you can enjoy these delicious homemade tastes everyday. From the Marino family heritage to yours!