Brooklyn Pizza and Pasta

We are a family-owned restaurant. We are from Syracuse, NY. Our pizza recipe is perfect, but don't take our word for it. We use only Grande mozzarella cheese on our pizzas, the most expensive cheese money can buy. We use Boars Head meats. Our sauce is the perfect combination of flavors and spices. Our sauce and dough are made fresh daily. We bake our pies on a stone that brings the crust to a perfect state, somewhat crispy, but soft enough to fold your large slice of pizza in half like a real New Yorker. When we say it's the best pizza in Cincinnati, real NY style, typical New Yorkers say, "We'll be the judge of that," and rightly so. Then they unsparingly say, "That's just like it was in New York!"