Buster's Texas Style Barbecue

Authentic Texas-style, dry-rubbed, slow-smoked barbecue for lunch, dinner, and catered events. Raised on the smoky ribs and beef brisket of barbecue joints in Houston and San Antonio, Buster and his brother Steve learned a lot about dry-rubbed, slow-smoked meats and what separates the 'real deal' from pretenders. And they learned family recipes and their way around the kitchen from their father, who had quite the reputation for making people happy with great food and good times. So, years later after moving to the Portland area they introduced Oregon and southwest Washington to the authentic Texas barbecue they love and know so well.