Chinese Dhaba

Our cooking technique blends an array of Indian herbs and spices into traditional Chinese cuisine to create unique flavors that give you a distinctive dining experience - much like one that may be found at a dhaba, or a countryside restaurant on the Indian subcontinent. The freshly ground herbs and spices add a tinge of Indian flavor to our Chinese menu that delight your senses and gratify your appetite in a one-of-a-kind experience.