Datz

Since the opening of Datz on January 28, 2009, owners Roger and Suzanne Perry have sparked invention and reinvention in Tampa’s food scene. They have evolved Datz into the home of comfort food with flair, in the hopes of making their sons Brandon and Matthew proud. It’s a craft beer oasis, a bourbon lover’s paradise, a foodie wonderland filled with bacon, cheese, and house-made breads.