Joanie's Deli

A local deli and bakery that serves hot breakfast, coffee, hand-made sandwiches, soups, fresh salads, pies, and bakery items made from scratch daily. We take special orders, offer catering, and Take N Bake dinners. Chef Rebecca took over ownership of Joanie's Deli and Bakery Dec 1, 2020. Chef Rebecca is a professionally trained chef learning at Le Cordon Bleu and experience working in Michelin Star restaurants, with some culinary greats, in Las Vegas, NV.