Native African Cuisine

Native African Cuisine offers a fresh twist on legendary African & Caribbean foods by implementing new world flavors with African dishes. African food in Miami and Fort Lauderdale.Our menu consists of traditional African & Caribbean foods. From our appetizers and curries to our sauces and fish, our dishes bring not only good taste to your palate but it is also good for your soul. Nigerian home cooking to America Native African Cuisine - Caribbean Food -Staple foods including yams, plantains, green bananas and cassava are the essential staples in Africa. These vegetables are grown and used all over the continent, either on their own or combined with others. Meat, on the other hand is harder to come by, and therefore is often used solely for flavorings, rather than as a main ingredient. Vegetables, beans and lentils are definitely the most popular food staples throughout the continent, although animal products are used whenever available. Don't forget about our African Food Store on line where you can get these wonderful products and more.