Padrino's Cuban Cuisine

Providing great food has always been a tradition for the Padrino family. It all began with a small food market and winery in 1930's Cuba. This storefront was the meeting place for locals to visit, and catch up on the latest news. With the rise of Castro Cuba, Diosdado Padrino sent his wife, Candida Rosa and two children to the United States in 1968. He followed, but not until 1972.