Penn Dutch Food Center

Established in 1975 Until 1973, Edwin & Sophie Salsburg, along with sons Bill, Paul & Rick, operated a meat business in the Pennsylvania Dutch farm country near Reading, PA. After selling the business, the family brought its old world secrets to South Florida & created Penn Dutch Food Center. In 1975, the store opened in Hollywood with 17 employees in a 17,000 square feet facility. Expansions over the years have increased the size of the Hollywood location to its current 40,000 square feet with over 200 employees. On March 18th, 2004, we had the grand opening of our 2nd location in Margate. This facility is 70,000 square feet with 250 team members. Penn Dutch has evolved into much more than just a specialty meat store. Not only do we have the freshest and tastiest meats around, but we also have the highest quality seafood, deli, produce, freshly made in-store baked goods, wine, beer, cheeses from around the world and various grocery items.