Pollo Bravo

Pollo Bravo is inspired by Pollo Rico in Barcelona and the many rotisseries in Sevilla and Valencia, the San Miguel Mercado in Madrid and many plates of Chicken Carbon from Executive Chef Josh Scofield's extensive travels throughout Mexico. Located in the heart of the Pine Street Market, Pollo Bravo is both a tapas bar and a fast casual concept offering Spanish-style rotisserie chicken to-go.