Port-au-Prince Authentic Haitian Cuisine by Don Berto's Kitchen

Established in 2018.Port-au-Prince (aka "PAP") Authentic Haitian Cuisine! Hungry for Haitian food? Enraptured by Haitian art? Now you can savor the delights of Haiti's culinary and artisan offerings right here in the DMV (DC,MD,VA) metropolitan area. Just a bit of history, in 2016 we opened as Don Berto's Kitchen ("DBK"), coined after our very own Chef Roberto Massillon (aka Chef Don Berto), as a weekly Sunday pop up restaurant in Silver Spring, MD. After a successful year, where DBK not only won local awards, was recognized by critics, and most importantly, developed a faithful and ever growing following, Chef Don Berto teamed up with his brother Mak Massillon, to present the DMV with "Port-au-Prince," a full time Haitian restaurant right on the Maryland/DC border.