Red Crab

Red Crab first opened in Florida after our founders fell in love with seafood boil. Our founders realized that they had an opportunity to improve upon the flavor they loved. After a year of experimenting with spices and seasonings from all over the world, they finally found the perfect combination that would give Red Crab its signature flavor. This blend was aromatic, spicy, and savoury - too good not to share with the world. Thus came the first Red Crab Juicy Seafood, and the rest is history!