Siunik Armenian Grill

Meet Levon Kirakosyan, owner of Siunik Armenian Grill, is a man of many talents – financial whiz, theologian, grill master, entrepreneur – your typical renaissance man, who also has a passion for healthy, fresh and authentic Armenian cuisine. Eleven years ago, he left Armenia with a bachelor’s degree in finance to enroll in Divinity school in the United States. After earning his master’s, he moved to Evanston where he led a church congregation for six years. Most every weekend, Levon and his family entertained an ever-widening circle of friends, both Armenian and non.
The party was always at Levon’s because his friends simply couldn’t get enough of his delicious, healthy, come-back-for-more food. The requests for catering and pleas to “open your own restaurant” became more and more frequent. Levon saw a gap in the restaurant market for truly healthy choices that were affordable, great tasting and appealed to the entire family, but his inspiration came when a teenage guest told him how much he loved not just Armenian food, but his food. Thus, Siunik Armenian Grill, first just a dream, has become a delicious reality.