Smoky Oak Taproom

Smoky Oak Taproom opened on James Island with a mission: to serve high quality barbecue and Charleston's best selection of craft brews on draft. Since its doors opened in 2009, they have been doing just that. Smoky Oak features 41 draft brews and excellent smoked pork, chicken, sausage, beef brisket, and ribs. Beyond the barbecue, they have a huge menu that includes wings, burgers, loaded potatoes, quesadillas, and hand-tossed pizzas. They also serve up fresh local live music and other entertainment. Open for lunch, dinner, and late night. Catering is available.