The Mill on the River

Podunk Mill dates back more than 200 years in South Windsor's History. It's original dam, built by Colonists and Indians, is the oldest in Connecticut. The first mill was destroyed by a huge flood in 1750. In 1775, the mill was rebuilt by Joseph Rockwell. Corn, buckwheat, and rye were ground at the grist mill and stored in large bins until ready to be sold. Today, with a reputation of excellence for over thirty years, The Mill on the River is the flagship restaurant of the Mill Restaurant Group. The Mill on the River is the perfect blend of traditional New England comfort and upscale dining elegance.