Bacio Catering

Established in 2009. In 2004, Chef Robert and his soon-to-be wife Pamela opened Bacio Italian Cuisine in Robert's hometown of Cinnaminson, NJ. The restaurant soon became highly respected and recognized for excellent cuisine and superior service. Among its numerous awards and sterling reviews, Bacio Italian Cuisine was rated "Excellent" by Zagats and received the highest service score of any restaurant in South Jersey in 2009. In August of 2009, Chef Robert and Pam launched their new concept, Bacio Catering, and Marketplace. This new venue accommodates all catering needs and allows on-site guests to enjoy fine dining cuisine at a very affordable price.